Indulgent Salted Caramel Cream Cold Brew: A Luxurious Treat

Welcome to the VacBrewCoffee blog! We’re thrilled to share a decadent and irresistible recipe that elevates your coffee experience with our premium vacuum-brewed cold brew. This Salted Caramel Cream Cold Brew combines the smooth, rich flavors of VacBrew’s cold brew with a velvety salted caramel cold foam, creating a café-quality drink you can enjoy at home. Follow our straightforward recipe below to craft this luxurious beverage using your VacBrew coffee maker.

Salted Caramel Cream Cold Brew Recipe

Ingredients

• VacBrew cold brew coffee (prepared using your VacBrew coffee maker)

• 2 tablespoons heavy cream

• 2 tablespoons whole milk

• 2 tablespoons caramel syrup (plus 1 tablespoon for the glass)

• Pinch of sea salt

• Ice cubes

• Optional: Caramel drizzle or sea salt flakes for garnish

Equipment

• VacBrew coffee maker

• Handheld milk frother

• Container for frothing

• Tall glass

• Spoon for stirring

Instructions

1. Prepare the Salted Caramel Cold Foam: In a container, combine 2 tablespoons heavy cream, 2 tablespoons whole milk, 2 tablespoons caramel syrup, and a pinch of sea salt.

2. Froth the Cold Foam: Use a handheld milk frother to froth the mixture for 5-15 seconds until it forms a smooth, creamy foam. Set aside.

3. Add Caramel to the Glass: Pour 1 tablespoon of caramel syrup into a tall glass, coating the bottom for a sweet base.

4. Pour the Cold Brew: Add your VacBrew cold brew coffee to the glass, filling it about three-quarters full. Stir gently to combine the coffee with the caramel syrup.

5. Add Ice: Top the glass with ice cubes to keep the drink chilled.

6. Top with Cold Foam: Spoon or pour the salted caramel cold foam over the cold brew. For an extra touch, garnish with a drizzle of caramel syrup or a sprinkle of sea salt flakes.

Why Choose VacBrew for This Recipe?

The VacBrew coffee maker’s advanced vacuum brewing technology delivers a smooth, low-acidity cold brew that perfectly balances the sweet and salty notes of this recipe. The rich, clean coffee profile enhances the indulgent caramel and creamy foam, making every sip a delightful treat.

Serving Tips

• Adjust Sweetness: Customize the caramel syrup amount to your preference—add more for a sweeter drink or less for a subtler flavor.

• Make It Quick: Prepare the salted caramel cold foam in advance and store it in the fridge for up to a day for faster assembly.

• Presentation: Serve in a clear glass to showcase the layered effect of the coffee, ice, and foam.

Discover Café-Quality at Home

At VacBrewCoffee, we’re dedicated to empowering coffee lovers to create exceptional drinks with ease. This Salted Caramel Cream Cold Brew is a perfect example of how our VacBrew coffee maker transforms simple ingredients into a luxurious experience. Visit our Shopify store to explore the VacBrew coffee maker and our premium coffee blends, crafted for moments like these.

Try this recipe today and share your creations with us on social media using #VacBrewCoffee. Happy brewing!

VacBrewCoffee is passionate about quality, innovation, and the joy of coffee. Explore our products and join our community of coffee enthusiasts today!